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	<title>Zócalo Public SquareColumnist and Editor Harold Meyerson &#8211; Zócalo Public Square</title>
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		<title>Columnist and Editor Harold Meyerson</title>
		<link>https://legacy.zocalopublicsquare.org/2013/09/23/columnist-and-editor-harold-meyerson/personalities/in-the-green-room/</link>
		<comments>https://legacy.zocalopublicsquare.org/2013/09/23/columnist-and-editor-harold-meyerson/personalities/in-the-green-room/#respond</comments>
		<pubDate>Mon, 23 Sep 2013 07:01:11 +0000</pubDate>
		<dc:creator>Zocalo</dc:creator>
				<category><![CDATA[In the Green Room]]></category>
		<category><![CDATA[Economics]]></category>
		<category><![CDATA[journalism]]></category>
		<category><![CDATA[labor]]></category>

		<guid isPermaLink="false">https://legacy.zocalopublicsquare.org/?p=50841</guid>
		<description><![CDATA[<p>Harold Meyerson is a <i>Washington Post </i>columnist and editor of <i>American Prospect </i>magazine; he grew up in Los Angeles and was the longtime editor of the <i>L.A. Weekly</i>. Before talking about the future of the labor movement in America, he figured out (eventually) when he had last yelled at someone, explained why the salad dressing that best describes him is ranch, and gave a shout-out to an obscure musical he loves (though it’s not quite as good as <i>West Side Story</i>).</p>
<p>The post <a rel="nofollow" href="https://legacy.zocalopublicsquare.org/2013/09/23/columnist-and-editor-harold-meyerson/personalities/in-the-green-room/">Columnist and Editor Harold Meyerson</a> appeared first on <a rel="nofollow" href="https://legacy.zocalopublicsquare.org">Zócalo Public Square</a>.</p>
]]></description>
				<content:encoded><![CDATA[<p><strong>Harold Meyerson</strong> is a <i>Washington Post </i>columnist and editor of <i>American Prospect </i>magazine; he grew up in Los Angeles and was the longtime editor of the <i>L.A. Weekly</i>. Before talking about <a href="https://legacy.zocalopublicsquare.org/2013/09/13/theres-still-hope-for-american-unions/events/the-takeaway/">the future of the labor movement in America</a>, he figured out (eventually) when he had last yelled at someone, explained why the salad dressing that best describes him is ranch, and gave a shout-out to an obscure musical he loves (though it’s not quite as good as <i>West Side Story</i>).</p>
<p>The post <a rel="nofollow" href="https://legacy.zocalopublicsquare.org/2013/09/23/columnist-and-editor-harold-meyerson/personalities/in-the-green-room/">Columnist and Editor Harold Meyerson</a> appeared first on <a rel="nofollow" href="https://legacy.zocalopublicsquare.org">Zócalo Public Square</a>.</p>
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